not know about you but to me this year I was knocked out, so I can only hope that 2010 is much better!
According to that Grandma Duck "If life goes wrong you just made a cake" what would you say to prepare a delicious cake for the last year?
I was a little undecided on what kind of dessert to prepare, but a friend of mine has resolved the doubts recommended that the pie mimosa! Greedy! ^ ^
someone rightly objected that this cake is more suited to 8 March, but a cake is always a cake and everyone knows that "the cakes are good for every holiday and occasion," said Grandma ... more Duck!
So let's call to delay and do, there is a delicious grain that needs to flourish!
Ingredients for the sponge cake:
3 cups of sugar
3 cups of flour
3 eggs
a glass of milk
1 packet of yeast
Ingredients for cream:
5 egg yolks
10 spoonfuls of sugar
5 tablespoons of flour
1 liter of milk
250 ml of fresh cream
Preparation:
Prepare this sponge cake is quite simple!
As always go first, beat the eggs with the sugar and then gradually add the flour and milk to combine all the best! In the final, add the yeast, stirring constantly! Bake the mixture at 150 degrees for about 40 minutes! Before removing from the oven always advised to check with the toothpick!
Now for the cream!
Beat the egg yolks with sugar until it becomes creamy, then add the flour stirring well to avoid lumps! Then add the milk at room temperature, stirring constantly! Once it is created a mixture without lumps put everything on a medium heat and stir in one direction forever until the cream congeals! Once the custard is ready let it cool! When the cream is cold, add cream already fixed!
Here you are a light cream and very good!
At this point we have to make our cake!
As you can see in the photo collage will be necessary to cut the "hat" to the cake pan and empty it of all its stuffing that we're going to put in a bowl! Now wet the sponge with the milk and then enter its Internal cream! Finally deposited on top of his hat always wet with the milk and go to cover the entire cake with whipped cream! Finally we make the filling in pieces of sponge cake and sweet on our depositiamolo to give the typical form by Mimosa cake!
seals pleasure!
mimosa In particular, this cake I used for the sweet cream that covers the red dye, to make it more theme!
One last tip: Who's add a couple of strawberries in whipped cream + red = strawberry pieces ... passion ... and who is in the company of Friends can add chocolate chips!
So what do you think?
One spray of spring does not make the cold New Year's much more sweet?
BEST WISHES FOR THE NEW YEAR!
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